Peterson, surrounding bases first to receive G4G training
PETERSON AIR FORCE BASE, Colo. – A food service specialist prepares vegetables for the omelet bar at the Aragon Dining Facility on Peterson Air Force Base, Colorado, Sept. 13, 2018. From Sept. 11-14, certified master chefs from the Culinary Institute of America visited the DFAC and taught Airmen how to prepare fresh, high quality food in alignment with the Department of Defense’s Go for Green initiative. (U.S. Air Force photo by Staff Sgt. Emily Kenney)
Staff Sgt. Emily Kenney
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